First-flush Longjing (Dragon Well) green tea from West Lake, Hangzhou — one of China's ten most famous teas. Harvested before Qingming Festival for the finest Mingqian grade, hand-roasted in woks to produce its signature flat, jade-green leaves. Flavour notes of chestnut, orchid, and fresh grass with a smooth, lingering sweetness. Vacuum-sealed in foil pouches to preserve freshness. Suitable for premium retail, hospitality, and gifting.
Prices are indicative. Final pricing confirmed upon formal contract. Subject to commodity availability.